Gluten-free Girl and the Chef
A Love Story With 100 Tempting RecipesBook - 2010
Combining tempting recipes with an authentic love story, Gluten-Free Girl and the Chef is a narrative cookbook for anyone who loves food. A must-have for those who eat gluten-free, this cookbook offers irresistible stories and plenty of mouthwatering meals. From the authors of the much-loved food blog, Gluten-Free Girl and the Chef, the book includes evocative photos, cooking techniques, and 100 chef-tested recipes that are sure to please.
- Illustrates the working day of a talented chef and what he does to put delicious food on the table
- Contains great-tasting recipes that everyone can cook and eat
- Combining a love story and delicious food, this is more than a cookbook, but a story meant to be read cover to cover
Gluten-Free Girl and the Chef inspires anyone who has to eat gluten-free to say yes to the delicious possibilities that are still available to them.
Baker & Taylor
"When she was diagnosed with celiac disease, Shauna set out to discover and delight in the best food she could eat. Then she met Daniel, a talented chef who had spent his career cooking at great restaurants across the country. They fell in love at the grocery store, the farmers' market, and in front of the stove. Soon Daniel was creating spectacular dishes, stunning meals that happened to be entirely gluten-free"--Cover, p. 2.
The author of Gluten-Free Girl joins forces with a chef to provide 100 gluten-free recipes, heartwarming stories and a day-in-a-life peak into what a professional chef does to put food on the plate.
The author and her husband, a professional chef, provide one hundred gluten-free recipes, along with personal anecdotes and a day-in-a-life peak into what a professional chef does to put food on the plate.