El cacahuate y otros alimentos que causan alergias

El cacahuate y otros alimentos que causan alergias

Book - 2015 | Spanish
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Baker & Taylor
Introduces allergies to peanuts and other foods, explains their symptoms, and encourages people with allergies to be prepared for an attack and to discuss their condition.

Rosen Pub Group
Food allergies are on the rise, and they’ve become a growing concern in classrooms everywhere. This book introduces readers to the science behind allergies, as well as real-world tips for how to control food allergies and be considerate to people who suffer from food allergies. Supplemented by color photographs, a glossary, and websites for more information, this book gives an overview of each of the “Big Eight” food allergens, as well as advice for making emergency plans and speaking up about allergies to stay safe.

Publisher: Nueva York : PowerKids Press, 2015
Edition: First edition
ISBN: 9781499401967
Characteristics: 24 pages : color illustrations ; 19 x 20 cm


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